Vegan Cranberry Oatmeal Cookies
Serves 2210 mins prep12 mins cook
Soft and chewy Vegan Cranberry Oatmeal Cookies that are easy to make and packed with cranberries in every bite!
0 servings
What you need
Instructions
1 Preheat oven to 350° 2 In a large bowl, cream together both sugars and the vegan butter 3 Next, add in all other ingredients and combine until evenly mixed (careful not to over-mix) 4 Line a baking sheet with parchment paper and use a cookie scoop to evenly distribute the cookies, spacing them appropriately. Gently flatten them a bit so that they are the shape and thickness you want them to be when they're done. 5 Transfer the cookies to the oven and bake for 10-12 minutes. 6 Once done baking, let cool for 5-10 minutes and enjoy! Store leftovers in airtight container.View original recipe