Easy Whipped Sweet Potatoes
Serves 215 mins prep25 mins cook
Y’all Thanksgiving is right around the corner! Lately the only thing I’ve been able to think about is what I’m going to make. Every year, I’m committing to levelin’ up! What better way to level up than with these Easy Whipped Sweet Potatoes?
0 servings
What you need
Instructions
Place your sweet potatoes on a rack inside of your instant pressure cooker along with two cups of water. Use the manual setting and place on high. Let cook for 22 minutes. While the sweet potatoes are cooking, begin prepping the remaining ingredients, by placing them in the mixing bowl you intend to use for whipping the sweet potatoes. Once the sweet potatoes are done cooking let them cool before removing the skins. Transfer each of them to the mixing bowl along with the rest of your ingredients. Using an electric whipping tool (similar to a whisk) begin whipping all of the ingredients together. Garnish with additional vegan butter, walnuts, and cinnamon (optional). Enjoy!View original recipe