
Easy Vegan Vanilla Frosting
15 mins prep25 mins cook
Easy Vegan Vanilla Frosting recipe that can be used for cakes or cupcakes!
0 servings
What you need

2 cup powdered sugar

½ tsp vanilla extract

1 tbsp non-fat milk
Instructions
1 In a large mixing bowl, cream the softened vegan butter until it appears whipped. 2 In that same bowl, gradually add in the powdered sugar, followed by the vanilla extract and non-dairy milk. 3 Continue mixing until frosting is formed and is light and fluffy. 4 Use as desired. Enjoy!View original recipe
