Flour-less Pancakes

Name: Flour-less Pancakes
Prep time: 7 min
Cook time: 2 min
Total time: 7 min
Yield: 2
Cuisine: American
Ingredients: 1 cup + 2 tbsp rolled oats; 1/3 cup unsweetened applesauce; 1 tsp vanilla extract; 1 tsp baking powder; 1/2 cup unsweetened almond milk; 2 tbsp pure maple syrup; 1/4 tsp salt

Serves 27 mins prep2 mins cook

Okay, seriously… is it even possible to dislike pancakes? I could literally eat them for any meal of the day. For real. I’ve seen recipes for flour-less pancakes in the past, but never dared to try them myself. For what? I was perfectly happy with my

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Instructions


1 Preheat nonstick pan to medium-low heat.
2 Combine all ingredients to a blender until mixture is smooth.
3 Measure out each pancake using a 1/3 measuring cup and add to hot nonstick pan. Once the pancake begins to bubble on the top, flip and continue to cook until lightly browned.
4 Remove from heat when done and complete the process until all batter has been cooked. Serve with your favorite fruits and top with maple syrup. Enjoy!

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Flour-less Pancakes

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