Easy Southern Collard Greens with Fire Roasted Tomatoes | I Can You Can Vegan

Easy Southern Collard Greens with Fire Roasted Tomatoes

I Can You Can Vegan

I Can You Can Vegan

Easy Southern Collard Greens with Fire Roasted Tomatoes

Serves 635 mins prep55 mins cook

Collard greens have grown to be one of my favorite vegetables to make! When made correctly, they’re absolutely delicious.

0 servings

What you need

Cake Mate Sugar, Blue

tbsp sugar

San-J Marinade & Stir Fry, Gluten Free, Korean BBQ

tsp korean marinade

Cut ‘N Clean Greens Curly Mustard

lb greens

SIGNATURE SELECTS Diced Tomatoes, Original

oz diced tomatoes with green chilies

Morton Sea Salt, Coarse

tsp coarse sea salt

Morton Black Peppercorn Grinder

tsp black peppercorn

El Guapo® Crushed Red Chili Pepper

tsp crushed red pepper

Manischewitz Broth, Vegetable

cup vegetable broth

Elephant Garlic

tsp garlic

Organic Onion

cup yellow onion

McCormick® Smoked Paprika

tsp paprika

Instructions

View original recipe

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