Easy Baked Vegan Mac and Cheese | I Can You Can Vegan

Easy Baked Vegan Mac and Cheese

I Can You Can Vegan

I Can You Can Vegan

Easy Baked Vegan Mac and Cheese

Serves 615 mins prep25 mins cook

A vegan version of your classic southern baked mac and cheese that's just as good as the real thing!

0 servings

What you need

RX Nut Butter Peanut Butter, Chocolate

tbsp nut butter

Redmond Sea Salt, Ancient Kosher

pinch kosher salt

Chiquilin Chiquilin Paprika Bittersweet

tsp paprika

El Mexicano Elbow

elbow pasta

Whole Black Pepper

ground black pepper

South Pacific Shredded Extra Sharp White Cheddar Cheese (16 oz)

shredded cheddar

La Tourangelle Extra Virgin Olive Oil Spray, Organic

tsp olive oil

Bob's Red Mill White All-Purpose Flour, Unbleached, Organic

tbsp all purpose flour

Califia Farms Organic Unsweetened Almond Milk

cup unsweetened almond milk

Instructions

View original recipe

More recipes from I Can You Can Vegan

Easy Vegan Caramel Sauce - Just 3 ingredients! [+VIDEO]

Easy Vegan Peach Cobbler [+VIDEO]

Easy 3 Ingredient Cherry Sorbet [+VIDEO]

Vegan Double Chocolate Chip Cookies [+VIDEO]

Vegan Vanilla Cupcakes

Easy Crispy Tofu (Air Fryer Recipe!)

Fried Oyster Mushrooms Recipe

Vegan Sausage Stuffing with Walnut Meat [+VIDEO]

Slow Cooker 3 Bean Chili (Vegan) [+VIDEO]

Vegan Dinner Rolls

Sweet Potato & Black Bean Burger

Easy Apple Crisp

Sweet Potato Curry

Vegan Buttermilk Waffles

Cinnamon Roll Pancakes