Chickpea Tuna-Less Sandwich | I Can You Can Vegan

I Can You Can Vegan

Name: Chickpea Tuna-Less Sandwich
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: Happy Baby Squash Chickpea Spinach Savory Blend; Old Bay® Shaker Bottle Seafood Seasoning; McCormick® Smoked Paprika; Han D Pac Cayenne Chili; Morton Iodized Salt, 26 Ounce; Morton Black Peppercorn Grinder; Organic Red Onion Bag; Duda Farms Celery Sticks; Van Holtens Pickle, Tapatio Salsa Picante; Follow Your Heart Avocado Oil Vegenaise Dressing and Sandwich Spread, Dairy Free, Egg Free; SIGNATURE SELECTS Bread, Sourdough, Deli

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Chickpea Tuna-Less Sandwich

Serves 420 mins prep10 mins cook

0 servings

What you need

Happy Baby Squash Chickpea Spinach Savory Blend

can chickpea

Old Bay® Shaker Bottle Seafood Seasoning

tsp old bay seasoning

tsp paprika

tsp cayenne

tsp salt

tsp black peppercorn

red onion

celery sticks

Van Holtens Pickle, Tapatio Salsa Picante

tbsp sweet pickle relish

Follow Your Heart Avocado Oil Vegenaise Dressing and Sandwich Spread, Dairy Free, Egg Free

tbsp vegan mayonnaise

SIGNATURE SELECTS Bread, Sourdough, Deli

toast bread

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Instructions


1 Begin by adding the chickpeas to a large bowl along with all seasonings. Mix together.&nbsp;
2 Using a potato masher, begin mashing all of the chickpeas until most of them are smashed (there may be a few whole ones left).&nbsp;
3 Add in the red onion, vegan mayo, celery, and sweet relish. Mix well.
4 Eat as a sandwich, alone, or with crackers! Enjoy!

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